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Pitcher of Hot Honey Cranberry Margaritas

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Ingredients

  • 18 ounces 2.25 cups Pure Cranberry Juice (not cranberry cocktail)
  • 12 ounces 1.5 cups Tequila
  • 6 ounces Cointreau
  • 6 ounces fresh lime juice
  • 4 ounces Hot Honey Simple Syrup, recipe below
  • Hot honey + sugar for rim
  • Sugared cranberries for garnish, optional

Method

  1. Make the hot honey simple syrup by combining 3/4 cup hot honey and 1/2 cup of water in a small pot, bring to a boil, and once the honey is dissolved take off of the heat. Don’t use it until it’s cooled, and this can be made ahead of time!
  2. In a pitcher, combine cranberry juice, tequila, Cointreau, simple syrup, and lime juice
  3. If serving immediately, add ice to the pitcher and stir well. If serving later, do not add ice, but rather cover with Sarah and store in the fridge. I like to shake up each cocktail personally, but this isn’t necessary
  4. Pour into a glass rimmed with hot honey and sugar
  5. Garnish with sugared cranberries and enjoy!
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