Preheat oven to 375 degrees

Spread potato chips on a parchment paper lined baking sheet, grate cheese on top of the chips, and bake for 3-5 minutes, or until cheese is melted

Take out of the oven, and drizzle Creme Fraîche

Sprinkled minced chives over the nachos and eat immediately while watching “Autumn in New York.”

If it wasn’t 2:30 pm on a Monday I would also pair it with a glass of Pinot Gris