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April 7, 2026
Cortney LaCorte
  1. Recipes
  2. Snacks

Sweet Snack: Mint Chocolate Date Bites

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Desserts, Snacks

INGREDIENTS:
10 Medjooled Dates, pitted & cut in half
1/2 cup Chocolate Chips
Coconut oil
Peppermint Extract
Flaky Salt

DIRECTIONS:
First, put your dates and cut in half. Next, melt chocolate with a teaspoon of coconut oil in 20 second increments in the microwave, stirring each time to make sure you don’t burn the chocolate. When melted, pour in a teaspoon of peppermint extract, stir, and taste. Add more if desired- I personally end up putting about 2 teaspoons in. Dip dates in the chocolate, place onto a plate with parchment paper and sprinkle flaky salt. Freeze for at least an hour! Enjoy.

Cook Along With A Video:

@chzgal

Update: i ate the entire plate ? Medjooled dates, cut in half Melted chocolate Peppermint Extract Coconut oil Flaky salt #fy #fypage #fyppppppppppppppppppppppp #easyrecipe #recipe #recipes #dessert #snack #snacks #chocolate #dates #medjooldates

♬ original sound – Cheese Gal – Cortney LaCorte

Enjoy!

Cortney

Cortney LaCorte

Cortney LaCorte is the creator of CheeseGal, a food and entertaining blog born in her Nashville kitchen that celebrates cheese, charcuterie and joyful gatherings

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Expect delicious, unfussy recipes, very dirty martinis, couch snacks taken seriously, and plenty of little ways to make everyday moments feel a little more special.

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    DINNER

    Sheet Pan Sausage and Broccoli with Tortellini

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    SNACKS

    Couch Snack: Lemony Goat Cheese & Prosciutto Bites

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Frozen Bourbon Sour Slushies🥃🍒🧊 The ultimate fall Frozen Bourbon Sour Slushies🥃🍒🧊

The ultimate fall batched cocktail with a fun slushi twist! 

INGREDIENTS:
4 cups bourbon
2 cups fresh lemon juice
2 cups water
1 cup amarena cherry syrup
1/2 cup simple syrup 
1/2 cup orange liqueur
4 dashes orange bitters
Amarena cherries for garnish

DIRECTIONS:
First mix all liquid ingredients in a pitcher well, then pour into Ninja Slushi Max. Hit the power button on, and simply press the SlushAssist button. When it’s done, dispense into a rocks glass and garnish with cherries!
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