Creamy Lemon + Herb Goat Cheese: The Ultimate Spread for Snacking and Beyond!

Serves 2… Allegedly!
If you’re a fan of tangy, creamy, herby goodness, then this Creamy Lemon + Herb Goat Cheese is about to become your new favorite. Perfect for spreading, dipping, or even slathering on a sandwich, this recipe is incredibly easy to customize. The best part? It’s so good, you might not want to share!

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How to Make Creamy Lemon + Herb Goat Cheese:

Mix: In a bowl, combine the goat cheese, dill, crème fraîche, lemon zest and juice, garlic powder, a pinch of flaky salt, and a few grinds of pepper. Stir until smooth and well combined.
Garnish: Drizzle with olive oil, sprinkle with extra flaky salt and pepper, and top with any remaining chopped herbs.
Serve & Enjoy: Pair with salted tomatoes, sliced cornichons, lemon wedges, and crackers.
Pro Tip: This also makes an insanely good sandwich spread! Try it on a toasted baguette with roasted veggies or smoked salmon for an elevated bite.

Ingredients

4 ounces herb goat cheese, or plain if that’s what you have, room temp
1 tsp fresh dill, chopped (could use dried dill or could use whatever herbs you have on hand too)
1 tsp garlic powder
1 tbsp creme fraiche
1/2 tsp honey
1 lemon – zested and half of it juiced
Flaky salt
Pepper
Olive oil for drizzling
Salted pieces of tomatoes
Sliced cornichon
Lemon wedges

Method

Mix goat cheese, dill, creme fraiche, lemon zest + juice, garlic powder, a pinch of flaky salt and a few grinds of pepper in a bowl until well combined
Drizzle olive oil on top, sprinkle more flaky salt and pepper & any remaining chopped herbs
Serve with salted tomatoes, cornichon, lemon wedges, and crackers & build your bite
Pro tip: spread this on your next sandwich!

More Ways to Customize Your Spread:

Make it extra herby – Add chives, parsley, thyme, or even basil.
Add some heat – A dash of red pepper flakes or a drizzle of hot honey (my fave is Red Clay)is a game-changer.
Go nutty – A sprinkle of toasted pine nuts or crushed walnuts adds texture.
Switch up the citrus – Try lime or orange zest for a different twist.

This Creamy Lemon + Herb Goat Cheese is proof that simple ingredients can create something totally crave-worthy. Whether you’re hosting a get-together or just treating yourself, this is one recipe you’ll be making on repeat.

Enjoy!

Cortney

Cortney LaCorte

Cortney LaCorte is the creator of CheeseGal, a food and entertaining blog born in her Nashville kitchen that celebrates cheese, charcuterie and joyful gatherings